im Büro Paleo Salat vegetarisch zu Abend zu Mittag

Die Wassermelone und der Feta

31/05/2015
Wassermlonen Feta Salat

Serves: 2

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So this is the watermelon and feta dish I already talked about in my post about my watermelon & roastbeef recipe.

It is super simple and will not only surprise you but also impress your guests and friends due to the unexpected harmony of these very distinct flavors.

 

For this beautiful dish you will need:

  • 1 quarter of a watermelon
  • one good handful of fresh basil and/or mint
  • 2 lemons or limes
  • 1 cup of crumbled feta
  • good quality olive oil
  • salt & pepper

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Method:

  1. Cut the melon into mouth-sized pieces.
  2. Crumble the feta.
  3. Cut the lemon into wedges.
  4. Place on a big plate and drizzle with olive oil and lemon juice.
  5. Sprinkle with basil/mint and salt & pepper.

IMG_5676 IMG_5681

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2 Kommentare

  • Antworten watermelon & roastbeef - whenannacooks 11/06/2015 at 12:36 pm

    […] eat watermelon with feta, basil and olive oil; I eat it grilled with halloumi or fish; I put it on my chèvre-basil sandwich; I pair it with […]

  • Antworten Die Wassermelone mit dem Roastbeef - whenannacooks 03/02/2017 at 3:51 pm

    […] eat watermelon with feta, basil, and olive oil; I eat it grilled with halloumi or fish; I put it on my chèvre-basil sandwich; I pair it with […]

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